SAUSAGE & RICE DISH
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RED CHILI RECIPE
All you need:
- 2 lbs smoked sausage
- white rice
- mushrooms
- onions
- garlic
- pepper
- seasoning salt
- 1 Tbsp diced garlic
Directions:
Add sausage to a skillet and fry, add onion, garlic and mushrooms; Dice garlic, saute until onions, mushrooms and grlic until tender; add 1/4 tsp of Chico's Seasoning
cut pork or beef in cubes (1"x1" or as desired). Heat oil and brown meat in a large pot; season with garlic salt, pepper and seasoning salt. When meat is brown drain fat; add flour and brown. When flour is brown, add 3-4 cups of water, 1/3 cup (4.8 Tbsp) Chico's Red Chili Mix, diced garlic. Simmer for 30 minutes.