CHICO'S RED CHILI RECIPE

CHICO’S RED CHILI MIX

RED CHILI RECIPE

All you need:

• 2–3 lbs. lean pork, beef or ground beef
• garlic salt
• pepper
• seasoning salt
• 1 Tbsp diced garlic
• 1 Tbsp. cooking oil, ¼ cup flour

Directions:

Dice garlic, cut pork or beef in cubes (1”x1” or as desired).  Heat oil and brown meat in a large pot; season with garlic salt, pepper and seasoning salt.  When meat is brown drain fat; add flour and brown. When flour is brown, add 3-4 cups of water, 1/3 cup (4.8 Tbsp) Chico’s Red Chili Mix, diced garlic. Simmer for 30 minutes. 

Makes 8 servings

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